On the Thai Air flight from Bankgok to Tapei, I had the following:
In Taipei those continuing on to Seoul had to take all our carry-on baggage, walk a long distance to again go through the security process, walk all the way back to the wait area, eventually board an hour later, then proceed to our same seat. Second meal:
Interesting views just before Incheon International Airport:
The bus to Sheraton D-Cube City was easy, and the cost was less than $15. I decided to check-in through the Executive Club, and good thing, for the happy hour was closing in ten minutes:
The next morning was a tad foggy:
Fall colors were just only beginning. For breakfast, I met up with the Feast manager, Hoon Cho:
He remembered me from my previous visit. Feast is in the very top tier of these breakfast buffets in the Orient:
Well, this is my final posting in the Orient, for my next effort will be from home in Honolulu.